Cutlery Sets - This comprehensive 32-piece block set of Wusthof knives includes every essential cutlery tool. The Wusthof Classic line of German knives features precision-forged blades of Wusthof,s own high-carbon stainless-steel. Exclusive precision edge technology (PEtec) features newly-engineered angle on the straight-edge paring, utility, chef's and carving knives for unparalleled sharpness, with 50% better edge retention and ultra-fast cutting. This knife set includes the tools to perform every task, with paring knives, boning and utility knives, chef's knives, hollow-edge santokus and more, these Wusthof knives are the professional chefs' tools for quick efficient prep. Ideal for the buffet table, this cutlery set includes bread knives, carver and carving fork, sharpening steel and more, for efficient tableside service. The come-apart kitchen shears with bevel- and serrated-edge blades of high-carbon stainless-steel is the essential multitaskng tool, expertly cutting apart poultry or baby back ribs, snipping herbs, twine or stems or opening packages. Adjustable gripper teeth open jar lids and bottle caps, and handles pull apart to clean or sharpen blades. Exceptional cutlery set with 35-slot cherry-wood finish hardwood block for countertop display and accessibility. Signature to Wusthof cutlery is the precision bolster, allowing the heft and balance for expert gourmet food preparation. Wusthof Classic knives feature full tang, compression triple-riveted to high-impact handles for solid performance. Inner ring anode safeguards rivets from rust. Hand wash. Cutlery made in Germany. Lifetime manufacturer warranty on cutlery. Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets 21st century production methods. Wusthof cutlery is prized by the world's top professional chefs. Product Features Comprehensive set includes every cutlery tool for expert prep work in the kitchen and on the buffet table Precision-forged blades of high-carbon stainless-steel are laser-cut to exacting standards for superior-cutting performance Precision edge technology (PEtec) features newly-engineered angle on the straight-edge paring, utility, chef's and carving knives for unparalleled sharpness, and 50% better edge retention Blade spine is carefully ground and polished and the blade edge is skillfully honed by hand Stainless-steel blades resistant to rust and stains Full tang, triple-riveted to high-impact handles for firm cutting control Inner ring anodes safeguard rivets from rust Signature bolster/finger guard for heft and balance Ergonomic, comfort-grip polymer handles resistant to high heat Kitchen shears pull apart to clean or to sharpen blades 35-slot cherry-wood finish hardwood block Made in Germany since 1814, Wusthof cutlery is prized by the world's top chefs32-Piece Set Includes: 2 3/4" trimming knife 3" serrated paring knife 3" flat cut paring knife 3 1/2" paring knife 2 3/4" peeling knife 4 1/2" utility knife 5" serrated utility knife 6" utility knife 5" hollow edge santoku 7" hollow edge santoku 6" chef's knife 8" chef's knife 10" chef's knife 5" boning knife 8" bread knife 8" carving knife 6" straight meat fork 5" soft cheese knife 4 3/4" hard cheese knife 6" cleaver 10" super slicer (8) 4 1/2" steak knives 10" sharpening steel Come-apart kitchen shears 35-slot grand cherry block - Specifications Model 8732 Hardwood block: 13 1/4"L x 7 3/4 "W x 10"H Weight: 22-lb. Cutlery made in Solingen, Germany Lifetime manufacturer warranty on cutlery Care and Use Wusthof knives are dishwasher-safe but hand washing is recommended. In the dishwasher, your Wusthof knives may bang against other cutlery or pots and pans and nick the blades. Wipe the knives clean with a wet cloth and dishwashing detergent. Dry immediately. Dry from the back of each knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from the blades after use. If blades should show some signs of staining, clean with a nonabrasive metal polish. To prevent irreparable blade damage, it is best to store knives in a knife block or in-drawer storage tray
 | Wusthof Classic Ultimate 32-Piece Cutlery Collection |  | 1999.95 |  |
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